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January 2008 Issue

Mmm! Inside the kitchen of a high-end restaurant

Naples Winter Wine Festival

The creativity of those Friday Dinners

Top Chef's Tom Coucchio on Adventurous Dining

Featured Articles

You're Invited, Along With These Pajamas
Hosts of the Naples Winter Wine Festival’s Friday night dinners go all out to create something special.

Staying Positive Through Hurricanes and Cancer
How two women have grown from adversity.

This Chef Demands Your Attention
Tom Colicchio’s a force in dining circles—and on TV.

Your Dish Is Their Command
Witness the passion, art and skill from inside the kitchen as Harold’s on Bay feeds a Friday night crowd in season.

Bringing Passion and Fun to Winemaking
Elaine and Manfred Krankl’s rare cult wines come with high ratings and cheeky labels.

Marissa Loves the T-Shirt?
Learning what turns fashion guru Marissa Hartington on—and off—on a buying trip to New York.

Children in the Shadows
Here by their parents’ decisions, the kids of illegal immigrants are struggling with their hopes and fears—and wondering what happens next.

Departments

Will Deer Bladders Produce Better Wine?
A look at the biodynamic approach to vineyard farming.

Scene & Heard
Dancing Stars ... Praise from Regis ... Steve Martin coming?

Business is Booming—Globally

What a Yearning Experience
Watches? Hummers? Cupid’s on alert as I take my man shopping for his Valentine gift.

Behind Jennifer Aniston’s Hairdo

On the Beach
For a little diversion, try combing Bunche Beach for its shells, marine life and even the stray tennis shoe.

Stretch of Sand

The Penthouse Challenge

January Highlights

The Many Forms of Paradise
Elephants, Donkeys & Cops in Pink

Upbeat Vision
Though some eye conditions are unavoidable as we age, new treatments offer hope.

From Humble Beginnings to Lots of Success

What If His Mom Hadn’t Made Him Caddy?
Forced On the course, Tom Wildenhaus turned his day job into a career as an award-winning golf pro.

Shirlene Elkins
Seen at: Gulfshore Life’s Men & Women of the Decade Gala

January
What's happening this month

January Parties on the Calendar

Business Report
From the January issue of Gulfshore Business.

Très Bien

You’re Most Welcome
Warm receptions and fine food greet our reviewers at Mr. G’s Fine Italian Cuisine and the French Roast Café.

7 Things You Need to Know About Self-Improvement for 2008

January 2008 Issue

Mmm! Inside the kitchen of a high-end restaurant Naples Winter Wine Festival The creativity of those Friday Dinners Top Chef's Tom Coucchio on Adventurous Dining

Mmm! Inside the kitchen of a high-end restaurant

Naples Winter Wine Festival

The creativity of those Friday Dinners

Top Chef's Tom Coucchio on Adventurous Dining