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Dining Review: 21 Spices by Chef Asif

Chef Asif Syed serves up a progressive vision of Indian cuisine at his new place in Naples.
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Food + Dining

Best Bite: Veal Piccatina at Colleoni's

Anatomy of a Miracle: Behind the Scenes at the Naples Winter Wine Festival

A look at how the fabled festival comes together.

10 Best New Restaurants 2017

We salute the next crop of rising stars in Collier and Lee counties.

Q&A with Ocean Prime’s Cameron Mitchell

The mega-restaurateur on why Naples for his latest upscale bastion of seafood and steak.

Bone Hook Brewery Now Open in North Naples

We’re falling for the sleek taproom and multiple early brews.

How to Add Some Wonder to Your Holiday Celebrations

Three Southwest Florida chefs who are known for elaborate holiday celebrations share their ideas.

Holiday Entertaining Ideas from Michael Gavala

The Fort Myers-based caterer brings his A game when it comes to decking the halls—and he’s letting us in on his secrets.

Last-Minute Gifts for Food Lovers

We’ve got you covered—there’s something for everyone on your list, and each idea has a Southwest Florida connection to boot.

Joyful Juicing Launches Cold Brew—and a Naples Expansion

Known locally for its cold-pressed technique that locks in nutrients, the company has moved into the coffee market and has big plans for growth. 

Naples Restaurant Week Returns

Make your reservations for $35 three-course meals at Naples’ most popular spots through Dec. 11.

The Best Desserts in Southwest Florida

Where to find great chocolate, key lime pie, pastries and more.

Chops Welcomes Season with a Cocktail Launch Party

Throw on your pinstripes and put feathers in your headband for a speakeasy-themed soiree introducing the restaurant’s brand-new drinks.
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