Food + Dining Main

Best Bite: Bacon-wrapped Dates at FUSE

BY February 21, 2014


FUSE Global Cuisine’s Executive Chef Greg Scarlatos serves delicious culinary art on plates. His bacon-wrapped dates elevate this succulent  appetizer into a “must-have” dish, served in a stylish yet homey setting. Jumbo Turkish dates are wrapped with aromatic smoked bacon, pan sautéed until crisp, then topped with fresh picked micro-basil and spiced warm walnuts. This treat’s rich tastes and varied textures are heightened by  pairing with brûléed goat cheese and a  drizzle of balsamic vinegar reduction.

2500 Tamiami Trail North, Naples 455-4585,

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