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BRAVO Cucina Italiana Celebrates OpenTable Top 100

BY June 9, 2017

BRAVO Cucina Italiana at the Mercato in Naples was recently named one of “The Top 100 Hot Spot Restaurants in America” for 2017 by OpenTable diners. OpenTable is an app that allows users to make online reservations, read and write reviews about restaurants across the globe. The BRAVO brand, part of BRAVO | BRIO Restaurant Group, Inc., is celebrating its 25th anniversary this year. 

“The Top 100 Hot Spot Restaurants in America” list for 2017 recognizes restaurants that not only present delicious food and drinks, but also offer vibrant bar scenes, festive atmospheres, interactive dining experiences and more. The honorees’ list is based on an analysis of more than 10 million reviews of over 24,000 restaurants across the U.S. All reviews were submitted by verified diners. The menus range from American, Asian, Brazilian, Italian, Latin, and Mexican to Spanish fare.

The winning restaurants are located in 25 states, with Florida, California, New York and Ohio winning the most top-rated spots.

“We are incredibly honored that BRAVO in Naples has been named to OpenTable’s ‘The Top 100 Hot Spot Restaurants in America’ list, especially since the list was determined by diners themselves,” said BBRG President, CEO and Director Brian O’Malley. “At BRAVO, we are proud of our teams and grateful to our loyal guests who have patronized our restaurant.”

BRAVO at the Mercato, located at 9110 Strada Place, Naples, FL, 34108, is a “polished casual” restaurant offering classic Italian food amongst the shadows of Roman ruins. All cooking is done in full view of the guest, creating the energy of a live theater. BRAVO’s popular entrees include grilled steaks, chops, and fresh seafood, as well as flatbreads, pizzas and salads, similar to what one would find in an authentic “ristorante” in Italy.

Reservations are highly recommended at BRAVO at the Mercato. Guests can now make reservations online for all BRAVO restaurants by visiting For a list of locations, please visit


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