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Dining Review: Black Forest Mill

Get comfort with a side of schnitzel in this authentic German setting.

Dining Review: Inspiring Surprise at La Trattoria Cafe Napoli

From its setting to its flavorful dishes, the eatery is a hidden Fort Myers treasure with its mix of Spanish and Mediterranean cuisine.

Dining Review: Waterfront Bliss at M Waterfront Grille

With innovative cuisine and stunning views, the Venetian Village restaurant is a diner’s delight.

10 Best New Restaurants 2014

Try out the fresh flavors and venues at these up-and-coming gems in Collier and Lee counties.

Dining Review: Figs Grille

Flavors of the Mediterranean shine in delicious specialties from nearly every port-of-call.

Best Bite/Bottoms Up

Eggs Thistle Benedict at Thistle Lodge, plus Festiv Ale from Naples Beach Brewery

Dining Review: The Local

It’s farm to table at The Local, with recipes drawn from the chef’s European travels and his Italian grandmother’s cooking.

Dining Review: Fancy's Southern Café

Fancy’s delivers tasty down-home dishes in a casual, elegant setting.

Dining Review: Go Fish

From its waterfront setting in Naples, Fish Restaurant serves up fresh, flavorful seafood dishes at various price points.

Dining Review: The Firestone is Hip...and Seductive

Out for drinks? The nightlife? A fine lunch or dinner? The Firestone is a welcome new addition to downtown Fort Myers.

Dining Review: Il Cielo on Sanibel Island

The new Il Cielo on Sanibel Island presents innovative, flavorful dishes in a warm, elegant setting.

Dining Review:Going to the Chapel...for Divine Dishes

Chapel Grill, once a church, brings special flavors to offerings such as its lobster tail.
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