The Latest

Valentine’s Day dining in Southwest Florida

2024 V-Day specials range from artisanal teas to dinner on the water.
John and Amy Quinn at the 2024 Naples Winter Wine Festival
The Latest

Five Key Takeaways from the 2024 Naples Winter Wine Festival

In about five hours, the festival shattered records by raising more than $33 million.
David Martin, Kim Martin & Hope Martin at SWFL Wine and Food Festival 2024
The Latest

2024 SWFL Wine & Food Fest raises more than $2 million

This year’s funds, raised through lots including a Taylor Swift-autographed guitar, will help SWFL Children’s Charities support a new outpatient surgery center...
Taste

Southwest Florida’s Best New Restaurants 2024

These restaurants elevate and redefine culinary expectations.
The District in Naples
Insider

5 Best New SWFL Restaurants for Friends and Date Night

At these community-oriented hotspots, restaurateurs deliver shareable plates, stellar wines and plenty of ambiance to linger over.
Tomato from Cultivate Abundance farms
Personalities

The Immokalee Nonprofit Mitigating Food Insecurity

Every week, hunger relief nonprofit Cultivate Abundance distributes homegrown, culturally appropriate foods to Immokalee.
The Ritz-Carlton, Naples
Season Preview / Playtime

The Ritz-Carlton, Naples’ grand return

After being shuttered for two years, the iconic resort returns better than ever.
Cape Coral cocktail maven Brittany Bowman
Season Preview / Rising Star

Meet Cape Coral’s Cocktail Maven

Brittany Bowman rules the bar and reinvents the classics at Sage on 47th.
Sugarshack in Bonita Springs
Season Preview / Music

Bonita Springs’ music scene heats up

The guys behind Sugarshack debut their much-anticipated music venue and gastropub in Downtown Bonita.
The MED fiocchi
The Dish

The Dish to Try at Naples’ The MED

Indulgent fiocchi allo zola blends Italian home cooking with French culinary clout.
Tulia Catering by Chef Vincenzo Betulia
Celebrate / The Catering

Chef Vincenzo Betulia’s New Catering Endeavor

Each of the Naples chef's ventures is better than the last—and his formal expansion into catering may be his best move yet.
Non-alcoholic cocktails
Dining + Wining / Editors' Guide

Your Guide to Nonalcoholic Drinking in Southwest Florida

NA cocktails are taking the bar world by storm, and these sippers from around the region pack a showy punch.
Tom Colicchio
The Latest

2024 Naples Winter Wine Festival chefs and vintners announced

High-caliber talent brings rare wines and haute culinary creations to Southwest Florida for the 24th annual Naples Children & Education Foundation fundraiser. 
"When Peacocks Were Roasted and Mullet Was Fried" Book Cover
Features

Top Naples Chefs Recreate Historic Naples Recipes

We tasked local luminary chefs to take on historical recipes from famed food columnist Doris Reynold's colorful book "When Peacocks Were Roasted...
Healthy foods
Nutrition

Nutrition: Food as Medicine

Cape Coral's Lisa Brown healed herself through food—now she shares tools to optimize your life with nutrition and mindfulness via her wellness...
functional mushrooms superfood
Superfoods

Southwest Florida’s Flourishing Functional Fungi

These local growers offer ways to nourish your body and mind—one mushroom at a time.
The Ritz-Carlton, Naples beach board wallk
The Latest

The Ritz-Carlton, Naples Reopens July 6

Evolution of an Icon
The MED
Culinary Debuts

Naples’ New Mediterranean Gem is in East Naples

After wooing Neapolitans with her Hotel Escalante and Veranda E, Mary Brandt debuts the transportive The MED restaurant in the Bayshore Arts...
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