Wine Watch

That’s Amarone

This Italian wine is defined by more than its terroir—a special drying technique creates a memorable, fruit-forward bottle.
Wine Watch

Willamette Valley’s New Darling

An ageworthy and expressive pinot noir from a youthful region takes the limelight.

Modern Vintage

With its bright taste and silky texture, Vidal-Fleury Vacqueyras is a current favorite at Bonita Springs’ A Table Apart.

Wine Watch: The All-American Nebbiolo

Barboursville Vineyards’ nebbiolo–a highlight of Ario’s all-American wine list–shows that Virginia may just be the next great wine state.

Cabernet for Coyotes

At Fort Myers’ Blue Coyote supper club, a hearty cabernet from California’s lesser-known Burly Wine delights guests and pairs perfectly with the...

A Passion for Pinot—and Each Other

Mad Violets Wine Co.—a favorite at Naples Wine Collection and its next-door restaurant The Cave—blends love with wine.

Through the Grapevine

Naples' Three60 Market introduces a white wine from a family-owned Spanish vineyard experimenting with the little-known godello grape.

A Tale Of Two Cabernets

At Captiva's Key Lime Bistro, you'll sip an Argentinian cabernet franc with a wild character that may make you forget all about...

The Vines That Bind

At Sweet Melissa’s Cafe, on Sanibel Island, diners rave about a zesty Sonoma zinfandel made by a visionary, second-generation winemaker inspired by...

Wine Watch: Syrah’s Siren Call

At Rosy Tomorrows Heritage Farm, Earth-friendly wines complement the farm-sourced menus. One standout is Cattleya Wines' syrah, made in Sonoma by a...