The Latest
Isolation Libation: Campiello Spritz
An Italian bartender’s happy accident now is a light, refreshing cocktail.
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Chef Jack’s Floridian Mojito
Naples Botanical Garden shares the recipe for their exclusive, off-the-menu tropical mojito.
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Isolation Libation: The Bevy’s Watermelon Cooler
Cool down with The Bevy’s special summertime watermelon cocktail.
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Now What?
As COVID-19 cases rise throughout Florida, bars are back on hiatus and the restaurant business continues to adjust through the tumult.
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Naples Named #1 Best Beach Town to Live
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Restaurants Are Adding Outdoor Dining In Light of Social Distancing
Al fresco mania has brought on a rush of creative changes for the greater good.
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Green Light for the Garden
Naples Botanical Garden gears up for their public reopening with several new safety measures.
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Phase 2 is in Full Swing: What Does That Mean for the Dining Scene?
Business is basically back to normal—but keep wearing your masks and washing your hands.
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Give Dad the Gift of Food
Restaurants are rolling out the proverbial red carpet with steak and burger specials galore this Father’s Day for dine-in or carry-out.
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Local Father’s Day Gift Ideas for Discerning Dads
Celebrate dad with these Southwest Florida-sourced gifts and indulgent experiences.
Taste
Isolation Libation: The Dock’s Famous Bloody Mary
Host a Sunday brunch at home with The Dock at Crayton Cove’s famous morning cocktail.
Taste
Two New Restaurants Coming from Sails Duo
They’ve perfected super-high-end seaside dining—and by November, they’ll try their hand at a casual spot on Fifth Avenue South and a carnivore’s...
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Restaurants Can Open—and Many Have—at 50 Percent Capacity in Full Phase 1
As of May 18, life got a lot closer to normal.
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ICYMI: 5 Recent Feel-Good Stories
Here are some of the many reasons to feel proud about living in Southwest Florida.