Date/Time
February 17, 2019 to February 17, 2019
11:00 AM untill 12:30 PM
Description
Experience a Napa Valley brunch from the comfort of Naples!
The Bevy proudly presents an exclusive 5-course brunch paired with wines from Joseph Phelps Vineyards, bringing you a taste of Napa Valley and the Sonoma Coast!
Wine expert Thomas Columbus will guide us through a tasting of their iconic white and red wines, including their award-winning “Insignia” — California’s first proprietary red Bordeaux-style blend.
* LIMITED SEATING - Reservations by phone are required. $75 per person. *
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To reserve your seat call (239) 228-4220
and mention "Insignia Brunch"
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*** Preview the Menu! ***
* Lobster & Brie Omelette - garlic aioli, Maine lobster, melted brie, grilled tomato, micro leek
Joseph Phelps Vineyards 2017 Sauvignon Blanc (St. Helena, Napa Valley, California)
* Chicken & Waffles - pepper pickles, citrus-infused Belgian waffle,
Mike's Hot Honey
Joseph Phelps Vineyards Freestone Vineyards 2016 Chardonnay (Sonoma Coast, California)
* Filet & Poached Eggs - asparagus, citrus bearnaise
Joseph Phelps Vineyards Freestone Vineyards 2015 Pinot Noir (Sonoma Coast, California)
* Barbacoa Omelette - smoked gouda cheese, avocado
Joseph Phelps Vineyards 2015 Cabernet Sauvignon (Napa Valley, California)
* Country Fried Ribeye - fried egg, chorizo sausage gravy, potato hash
Joseph Phelps Vineyards 2015 Insignia (Napa Valley, California)
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To reserve your seat call (239) 228-4220
and mention "Insignia Brunch"
--------------------------------------------------- For more information visit: https://www.facebook.com/events/2068489126565842
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