Angelina's Ristorante to celebrate World Pasta Day on Friday, October 25th from 4 p.m. to 10 p.m.,  a holiday the owners hold near and dear as a business that has been making handmade pastas for over 11 years. Executive Chef Ryan Fredstrom will prepare handmade spaghetti carbonara served with crispy guanciale finished with fresh parmigiano-reggiano for guests to honor the day.

The evening will also feature an array of Angelina's classic dishes such as their house made butternut squash ravioli served with a zesty orange sauce, arugula, truffle oil and candied pecans, clams vongole served in a light white wine sauce over fresh spaghetti and more! Guests may reserve their table by calling (239) 390-3187 or visiting AngelinasofBonitaSprings.com.