Food + Dining Main

Table Talk

BY November 5, 2014


We’re not trying to jump the holiday bandwagon prematurely, but considering Thanksgiving is but mere weeks away, it’s time to rethink your table design. Kim Seybert, the darling of the dining room, has introduced her first collection of flatware and a new line of glassware just in time for the holiday season. Simple spoons, knives and forks become art for the table with faceted crystal or zebra-wood handles ($105 and $115 per five-piece place setting, respectively). Add even more dazzle with cracked glass decanters, tumblers, double old-fashions, or goblets in gold or platinum, $95 to $305. Get them at Gattle’s, where you’ll also find Seybert’s exquisite sequined linens and placemats.


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