Fall Dining Specials Across Southwest Florida

Dining out is all the more enticing this season with multi-course options from the area’s leading eateries.

Ziggy D’Amico’s Whiskey Bar & Diner in Naples, Florida.
(Photo by Zach Stovall)

 

Updated 10/30/2023. We always recommend contacting the restaurant ahead of time to confirm current offers.

 

Indulge any craving with these two- and three-course options from some of Naples, Bonita, Estero and Fort Myers’ best restaurants. Some are rounding out the experience with drinks or a bottle of house wine—and we definitely sanction raising a glass to that.  

BONITA/ESTERO/ FORT MYERS

Angelina’s Ristorante: three-course dinner for two for $99 (plus $25 towards a bottle of wine)
Daily from 4:00 to 6:00 p.m.

C Level Restaurant & Cocktail Bar: all-evening prix-fixe menu for $39.99
All evening Monday through Thursday

South Fork Grille: two entrees and a bottle of wine for $42
Daily from 4:00 to 6:00 p.m.

 

NAPLES

 

Alberto’s on Fifth: two-course al fresco menu with a glass of house wine for $39
Daily from 4:30 to 5:30 p.m and 8:30 to 9:30 p.m.

The Bevy: 50 percent off the menu and $5 house wines and Prosecco
Daily from 3:00 p.m. to 4:45 p.m.

Bice Ristorante: happy hour menu items and select cocktails are 50% off, plus $5 wine and beer specials
Daily from 3:00 to 5:00 p.m. and 9:30 p.m. to close

Bistro 821: fifty percent off of the entire menu
Daily from 3:00 to 4:45 p.m.

Bleu Provence: three-course dinner menu for $49.99
Tuesday through Saturday from 5:00 to 6:00 p.m.  
 

Caffè Milano: 50 percent off happy hour menu and $5 drinks
Monday to Friday from 3:00 p.m. to 4:45 p.m.

Campiello: early dining two-course menu for $38
Daily from 5:00 to 6:00 p.m.

The Continental: three-course early dining menu for $50 (featuring steak and lobster)
Daily from 5 p.m. to 6 p.m. and all evening on Wednesdays

Del Mar Naples: buy an entree and enjoy a complimentary starter and dessert.
Daily from 4:00 p.m. to 5:30 p.m.

Dorona: Lunch at the bar for $17.95 and three-course dinner for $49
Daily lunch from 11:30 a.m. to 4:00 p.m. and dinner from 4 p.m. to 9 p.m.

The French: three-course early bird dinner special for $39
Daily from 4:00 p.m. to 6:00 p.m.

Grappino: special chef’s luncheon—includes a soft drink, chardonnay, cabernet or draft beer—for $16.95
Daily from 11:30 a.m. to 3:00 p.m.

Hob Nob Kitchen and Bar: two-course dinner with a glass of wine for $39
Daily from 4:00 p.m. to 6:00 p.m.

The Local: two separate three-course sunset menus for $25 and $30
Daily from 4:00 to 6:15 p.m.

Mediterrano: three-course dinner menu for $49
Available until 12/1 Sunday to Thursday from 4:30 p.m. to 5:30 p.m.

Ocean Prime: three-course dinner for $60
Daily from 4:00 p.m. to 5:30 p.m.

Sails Restaurant: three-course sunset menu for $69
Monday through Thursday from 4:30 to 5:00 p.m.

Sea Salt: four-course chef’s tasting menu for $65.
Daily from 4:00 to 6:00 p.m.

Shula’s Steakhouse: three-course dinner starting at $75 with 10 percent off of a bottle of wine that’s under $150 and two-course lunch starting at $28 for their Autumn Delights special 
Daily lunch from 11:30-3 and dinner from 5 to close. Offer runs through 11/30/2023

Yabba Island Grill: Up to 50 percent off the dinner menu and 25 percent off steaks and chops.
Daily from 5:00 to 5:30 p.m. in the dining room

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